Holy Feather Grass Tea  (High Uric Acid Management)

Product Description: Production License Number: sc11444011500313

 Ingredients: 

• Fresh White Reed Root
• Dandelion
• White Hair Silver Plum
• Ginseng (5-year artificial cultivation)
• Poria
• Reed Root, etc.

Main Benefits:

- Manages high uric acid

- Supports high creatinine levels

- Aids in gout relief

 Preparation Method:

- Take 2 packets per day (brew with mineral water, drink 800-1500ml daily). For more severe conditions, you may brew 4 packets.

Holy Feather Grass:

A kidney health detox expert, using pure natural herbal craftsmanship combined with modern technology to extract essence. It is a food of medicinal and edible origin, safe and green, free from western medicines, hormones, and any additives, with no side effects. Suitable for individuals aged 10 and above.

Pure Natural Herbal Tea Benefits:

- Detoxifies the kidneys and blood

- Improves water retention

- Nourishes the liver and protects the kidneys

- Enhances sleep quality

- Balances and replenishes kidney energy

- Repairs damaged kidney cells

Main Ingredients: 

- *Ginseng:* Boosts vitality, strengthens the spleen and lungs, provides antioxidant support, and repairs cells.

- *White Hair Silver Plum:* Lowers the three highs (blood pressure, blood sugar, blood lipids), prevents cancer, relieves pain, reduces inflammation, and provides antioxidant benefits.

- *Fresh White Reed Root:* Clears heat and detoxifies, promotes urination.

Improvement Method:

Use a health pot to brew 3 packets of Holy Feather Grass in 1500ml of water for 50 minutes. Allow the tea bags to steep for over 40 minutes. Drink small amounts after each meal, keeping the tea bags in the water. The tea should have a reddish-brown color for best results. After consuming 500ml, you can add another 500-800ml of boiling water and continue brewing for another 20 minutes. Please use spring water or mineral-containing tap water for brewing.

Maintenance Method:

One to two packets per day, brewed in 1200ml of water following the above method.